Best of · SEAFOOD TOURS

15 Seafood Tours Worth Flying For

25 tours  ·  from $15 a head

Oyster beds, fish markets and the boats that supply them. The 15 below are priced and clear about how much of the day is eating and how much is on the water.

Tokyo: Tsukiji Fish Market Food and Culture Walking Tour - Meeting at Tsukiji Honganji Temple
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Tokyo Tsukiji Fish Market Food and Culture Walking Tour

1.Tokyo Tsukiji Fish Market Food and Culture Walking Tour

★★★★★★★★★★5.0 · 3,184 reviews · from $99Our pick

Start at Tsukiji Honganji Temple, then follow a local guide through Tsukiji’s outer market for dashi, tea, fish cakes, omelette, seafood, Wagyu, fruit, and sushi or a seafood bowl. Guides such as Kiyo, Naz, Shoko, and Masa add food and cultural context. Expect crowds, walking, and a fish-focused menu.

“Our tour guide, Take, was full of history and knowledge of the food and culture. Take communicated well and gave a nice variety of different types of food. The food we sampled was really good! My favorite was the squid! I never ate sushi but wanted to be open minded! It was really good, especially the eel. There is a bit of walking, but it was worth it!”

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Tsukiji Fish Market Guided Tour and Sushi Making with Pro Chef - Walking through Tsukiji’s outer market
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Tsukiji Fish Market Guided Tour and Sushi Making with Pro Chef

2.Tsukiji Fish Market Guided Tour and Sushi Making with Pro Chef

★★★★★★★★★★5.0 · 775 reviews · from $104

Begin at Tsukiji Honganji Temple with a Japan Wonder Travel guide such as Monami, Ko, Mari, or Yuki. Walk through the outer market and small wholesale area, then learn five nigiri styles and one roll from a sushi chef. Your class includes dashi soup, green tea, wasabi, and lunch made from your own sushi.

“The market tour was fine. Our guide was very nice and very knowledgeable.. But, in retrospect we should have booked a tour that included tastings, although we were able to purchase food from any of the stalls. The timeframe was too long aRead more”

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Seafood trail - The snail street: mussels, scallops, and prawns on sticks
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Seafood trail

3.Seafood trail

★★★★★★★★★★5.0 · 766 reviews · from $51

Start with hotel pickup at 5 pm, then follow a local guide through Ho Chi Minh City’s seafood alleys and snail streets. Taste mussels, scallops, prawns, rice crackers, green mango, and more. Dinner, bottled water, and alcoholic drinks are included, with groups capped at eight people.

“This was such a great way to learn about Vietnam. The food was outstanding and plentiful. They picked us up on time and was very organized throughout the entire evening. I ate so many different types of seafood that I wouldn’t have normally tried and really enjoyed them.”

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Tokyo: Tsukiji Fish Market Food and Culture Walking Tour - Meeting at Tsukiji Honganji Temple
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Tokyo: Tsukiji Fish Market Food and Culture Walking Tour

4.Tokyo: Tsukiji Fish Market Food and Culture Walking Tour

★★★★★★★★★★4.7 · 757 reviews · 3 hours · from $96

Meet your English-speaking guide at Tsukiji Honganji Temple for a three-hour walk through Tokyo’s famous outer market. You’ll sample wagyu skewers, fish cakes, Japanese omelet, seasonal fruit, and either sushi or a seafood bowl. Guides such as Shun, Nazu, Miki, and Robert add market lore, shrine etiquette, and practical help choosing what to eat.

“Naomi was very nice and really knew her staff, had lots of information. She took us to lots of tasting stalls and little shops. We really enjoyed the tour and definitely were not hungry after it.”

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Tsukiji Fish Market: Street Food & Culture Walking Tour - Eating Through Tsukiji Jogai Market
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Tsukiji Fish Market: Street Food & Culture Walking Tour

5.Tsukiji Fish Market: Street Food & Culture Walking Tour

★★★★★★★★★★5.0 · 669 reviews · from $33

Spend two hours around Tsukiji with a local guide, tasting market food, watching a traditional fish-cutting demonstration, and visiting Tsukiji Hongwanji Temple. Guides such as George and Tomo have led engaging walks, but crowds can make the pace hectic. Food costs extra, and groups may reach 30 people.

“It was just alright. There was a lot of stopping and waiting around and honestly not that much history explained. Mostly it was visiting different food stands and encouraging people to try food. What kind of irked me is I was talking to other peoRead more”

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Tsukiji Fish Market Small-Group Food Walking Tour - Eating your way through the market
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Tsukiji Fish Market Small-Group Food Walking Tour

6.Tsukiji Fish Market Small-Group Food Walking Tour

★★★★★★★★★★5.0 · 621 reviews · from $87

Walk Tokyo’s Tsukiji Outer Market with a guide such as Kazu, Yuki, or Hitomi, sampling seafood and Japanese snacks before a fresh seafood lunch. Visit a Buddhist temple and Shinto shrine, learn how the market changed after the wholesale move to Toyosu, and finish near Shiodome. Groups are capped at seven.

“I really enjoyed the tour and had the opportunity to learn more about the history of the market. We also were able to try tamagoyaki (Japanese sweet omelette), tuna nigiri sushi, unagi (eel) bbq and a finish our tour with a lunch in one of the loRead more”

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Tokyo: Tsukiji Fish Market Sushi Making Class with Pro Chef - Watching a sushi chef prepare the fish
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Tokyo: Tsukiji Fish Market Sushi Making Class with Pro Chef

7.Tokyo: Tsukiji Fish Market Sushi Making Class with Pro Chef

★★★★★★★★★★4.9 · 506 reviews · 90 minutes - 4 hours · from $63

In Tsukiji’s outer market, an English-speaking host such as Satoko or Yuko guides you to a traditional classroom, where a professional chef teaches fish preparation, four nigiri styles, and one maki roll. You’ll use fresh market ingredients, eat your own sushi, and watch the chef prepare an extra serving with fresh wasabi.

“We went on a trip through the Tsujiki fish market with a very friendly guide who explained the different food types very well. The sushi course afterwards was very good, the chef and staff was very nice and helpful. Would recommend for any size group from 1-4 people.”

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Tsukiji Fish Market: Street Food & Culture Walking Tour - Eating Through Tsukiji Jogai Market
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Tsukiji Fish Market: Street Food & Culture Walking Tour

8.Tsukiji Fish Market: Street Food & Culture Walking Tour

★★★★★★★★★★4.8 · 259 reviews · 2 hours · from $22

Spend two hours with a local English-speaking guide such as Kawa, George, Mao, or Tomo at Tsukiji Hongwanji Temple and the outer market. Taste tuna, wagyu, grilled seafood, eel, dumplings, and other Japanese specialties, with fresh-grated wasabi adding a sharp finishing touch. Bring cash and avoid Wednesdays, Sundays, and national holidays if you want the widest choice of open shops.

“Loved the experience. Slight confusion on the meeting place but the guide called to ensure a meet up. Kawa did an excellent job. He was very attentive to our preferences and explained things in detail along the way and answered all our questions. Great "bites" of food. Totally stuffed by the end. We were encouraged to try new foods and thoroughly enjoyed them all!!”

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From Santiago: Rías Baixas Galicia Seafood & Wine Day Tour - La Lanzada and a beach with legends
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From Santiago: Rías Baixas Galicia Seafood & Wine Day Tour

9.From Santiago: Rías Baixas Galicia Seafood & Wine Day Tour

★★★★★★★★★★4.6 · 209 reviews · 9.5 hours · from $50

Spend 9.5 hours exploring Galicia’s Rías Baixas from Santiago. Visit an Albariño cellar, stop at La Lanzada and Illa da Toxa, cruise past shellfish farms with unlimited mussels and local wine, enjoy free time in O Grove, and tour Combarro with guides such as Noelle or Ana.

“The day was great but too long. We had 2.5 hours at the seafood party and that was just way too long. We went back to the bus and took a nap. Otherwise great value, good wine, fun day.”

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Boston Seafood Lovers Food and History Walking Tour - Clam chowder beside Boston Harbor
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Boston Seafood Lovers Food and History Walking Tour

10.Boston Seafood Lovers Food and History Walking Tour

★★★★★★★★★★5.0 · 208 reviews · 2 hours 45 minutes (approx.) · from $159

Join a small group of up to 12 for nearly three hours of Boston history and seafood. Guides such as Dan mix stories about Paul Revere, the harbor, and the Freedom Trail with chowder, oysters, shrimp, a full-size lobster roll, and North End cannoli. Expect about a mile or more of walking, several restaurant stops, and a hearty lunch.

“Our tour guide was absolutely amazing. Dan’s sense of humor and knowledge made for an awesome time. The pace of the tour was perfect, allowing for time to talk and learn. The food was exceptional. Would highly recommend this tour, with Dan of course, since he is the Head of the seafood division.”

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New Orleans: Food Tour with Seafood Boil in French Quarter - Starting at Bon’s New Orleans Street Food
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New Orleans: Food Tour with Seafood Boil in French Quarter

11.New Orleans: Food Tour with Seafood Boil in French Quarter

★★★★★★★★★★4.6 · 146 reviews · from $95

Meet your English-speaking guide at Bon’s New Orleans Street Food for a two-hour walk through the French Quarter. Sample beignets, calas, gumbo, jambalaya, and a seafood boil, with drinks available for adults over 21. Guides such as DJ, Scott, and Caroline add food lore and local history.

“Great food and I loved his keep it real attitude. This is a great experience to learn about the culture and history of New Orleans.”

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Catania Street Food Tour: Fish Market & City Centre - Granita and the Sicilian way to start the day
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Catania Street Food Tour: Fish Market & City Centre

12.Catania Street Food Tour: Fish Market & City Centre

★★★★★★★★★★4.9 · 104 reviews · 2.5 hours · from $55

Meet your English-speaking guide at Piazza Duomo for a 2.5-hour small-group walk through Catania’s Pescheria and city centre. Expect granita, arancini, fried fish, cannoli and other Sicilian specialties, plus stories about local life and history. Guides may include Dora, Luca, David, Maria or Caterina. Vegetarian diets can be accommodated, but not vegan or gluten-free diets.

“Dora was informative, easy to wngage with. Nice intro to Catania & ideas for day trips. Flea mkt on a Sunday was fun.”

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Boston Seafood Private Tasting Tour - What you may taste during the afternoon
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Boston Seafood Private Tasting Tour

13.Boston Seafood Private Tasting Tour

★★★★★★★★★★5.0 · 102 reviews · from $173

Spend about 2.5 hours walking Boston’s Seaport and waterfront with a private English-speaking guide such as Tim, Nabil, or Molly. You’ll sample enough seafood for lunch, possibly including lobster rolls, clam chowder, fried oysters, quahogs, or stuffed scallops. The menu and restaurant stops can change.

“Maz was a great guide, very friendly and informative. The food stops were well spaced out and we got some good tips on where to go, including a follow up email with further recommendations. The lobster rolls were great, though finishing with clam chowder on a hot July day was a challenge. But it's a seafood tour in Boston, so you've got to chowder 😀”

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Dubrovnik: Oyster, Mussles, and Wine Tasting Tour in Ston - Making the most of your free time in Ston
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Dubrovnik: Oyster, Mussles, and Wine Tasting Tour in Ston

14.Dubrovnik: Oyster, Mussles, and Wine Tasting Tour in Ston

★★★★★★★★★★5.0 · 77 reviews · 4 hours · from $176

Travel from Dubrovnik to Ston in an air-conditioned vehicle, explore the old town or salt pans, then cruise Little Ston Bay to see oysters pulled from the sea. Family oyster farmers serve fresh oysters and cooked mussels with Croatian wine, followed by a tasting at a local winery. English-speaking drivers such as Stefan and Azra often add useful regional context.

“This was a really great tour with the freshest Oysters in my life! We learned a lot about the whole process, had some free time to explore Ston and did a very nice wine tasting at a small winery. Definitely recommend!”

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Busan Seafood Tour : Jagalchi market Seafood Tour & Dinner - Exploring Jagalchi Market with help at the stalls
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Busan Seafood Tour : Jagalchi market Seafood Tour & Dinner

15.Busan Seafood Tour : Jagalchi market Seafood Tour & Dinner

★★★★★★★★★★5.0 · 74 reviews · from $15Best value

Walk through Busan’s Nampo-dong dried-fish market and Jagalchi Market with a local guide, choose seafood such as scallops, octopus, sea cucumber, or sashimi, then watch it become dinner. The host prepares Korean dishes, teaches clam soup, and explains local food and drinking customs. The four-and-a-half-hour tour costs $15, but seafood is extra.

“Suyang was an incredible guide and chef. He told us all we wanted to know about the fish market, provided all the food and drinks and made us feel right at home. The menu was deliciously prepared fusion fish and shrimp dishes and KoreaRead more”

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